Discover the Art of Omakase

Shaped by the seasons, our menu brings together the freshest ingredients flown in from Japan. Each omakase experience is thoughtfully curated, with a selection of menus designed to suit different moments and preferences.

UME

Cold Somen, 7 Types of Sushi, Mini Ikura Bowl, Soup

(Only Available for Lunch)

TSUBAKI

Cold Somen, 9 Types of Sushi, Mini Ikura Bowl, Soup

(Only Available for Lunch)

SAKURA

Cold Somen, 12 Types of Sushi, Mini Negitoro Ikura Bowl, Soup

KIKKA

1 Seasonal Appetiser, Seasonal Chawan Mushi, 11 Types of Sushi, 1 Signature Wagyu Uni Rice Dish, Soup, Dessert

Our Sake Selection

From seasonal pours to free-flow experiences, our sake selection is thoughtfully curated to complement every omakase journey.

NOMI-HŌ-DAI

90-minute free-flow sake from a curated selection of labels

SEASONAL SAKE

Rotating bottles selected to reflect the flavours of the season

PREMIUM SAKE

Rare and celebrated labels chosen for their elegance and craftsmanship

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